Trek'n Eat Pasta with cream of mushroom soup and veal PS1000+ 1015Kcal-240g

Hearty, nutritious and full of energy: this creamy pasta dish is reminiscent of grandma's good home cooking and provides a large

 

Hearty, nutritious and full of energy: this creamy pasta dish is reminiscent of grandma's good home cooking and provides a large portion of protein and carbohydrates. The combination of mushrooms, cream and beef is just what you need after an energy-sapping mountain climb or a demanding hike. What's more, it tastes almost as good as grandma's and guarantees creamy enjoyment right down to the last spoonful.

The product should be consumed as part of a varied and balanced diet and a healthy lifestyle. Packaged in a protective atmosphere. Store in a cool, dry place.

Special features: Allergens: egg, gluten, milk and celery.

Ingredients: Pasta 50% (durum wheat semolina, egg, salt), roasting sauce, sunflower oil powder (contains milk, E551), cream powder 10%, beef 9%, maltodextrin, potato flour, mushrooms 2.5%, modified potato starch, seasoning (contains celery), parsley, pepper, rosemary extract, natural flavouring. 

Method of preparation:
Dissolve contents in 720 ml boiling water to reach 12 cm indicated. 
Preparation time: 10 minutes
Amount of water to be added: 720 ml

Characteristics:

Average nutritional information per 100g of dry product:

• Quantity: 240g
• kcal: 423kcal
• Fat: 14,1g.
• of which saturated fatty acids: 4,2g
• Carbohydrates: 55,9g
• of which sugar: 6,4g
• Fibre: 2,1g
• Protein: 16,2g
• Salt: 3,1g
• Allergens: egg, gluten, milk and celery.
• Best before: up to 5 years.
• Ref: 30902002